Electric Food Bus Introduction

This electric food bus comprises the driving part and the kitchen part. The color and configuration are made-to-order. Inside the cart, there equipped with a fluorescent lamp, power source, tawny endurance plate, the one or two side opening door. Frying, iron plate baking, hotpot, external stove, steamer, heat preservation drawer and tank, almost all cooking equipment can be set according to customers’ requirements.

food vending bus

Electric Food Bus Features

1. Use electricity as power energy, it is pro-environment compared to fast food restaurants.
2. Offers clean and healthy food. Cooking is processed in the mobile kitchen and avoids outside pollution.
3.Multiple functions, diverse food types, and tastes. Fried, braised, hotpot, baked and cheese balls, the offering is from soup to nuts.
4.Little room coverage, energy saving, easy to move.
5.Small investment but high profit, especially during festivals period.
6.Wide popularity among supermarkets, stores, bustling streets, tour spots, preliminary schools, and universities.
To some extent, Food cart obviously offers many people an easy and attractive entry into the diner industry, so the earlier invest, the earlier profit.

kitchenware can be customized for this food bus

Electric Food Bus Specification

The size can be customized for our customer
all the color can be customized, can add the logo
standard configuration
Standard configuration including SUS stainless steel operation table, LED light, EU plugs, Double sink, Cash drawer, Electric cabinet, etc.

Popularity of Electric Food Bus

Each day either on street corners in the countryside or pedestrian street in the urban area, more and more people are attracted by mobile food cart for dining instead of the fast food restaurants. People used to eat-when-walk know how delicious the food can be when they are hot, fresh from boilers. Aside from hot dogs and tacos, a mobile food cart can be used for much other diverse food from pizza to Korean cuisine.